Sleek, contemporary hand-turned wooden spatula from the heart of the Hudson Valley, NY. The beautiful food-safe finish is achieved using a natural reactive process that uses the tannic acid inherent in white oak. Made in small batches from sustainable hardwood.
Wash using hot water and soap in a sink. Not suitable for the dishwasher. Highly acidic foods and berries may affect the natural finish if left in contact for extended periods of time.
Oiling is essential in maintaining your wooden kitchen items.
Keep away from open flames and excessive heat.
As with most natural processes, some variation in colour is to be expected.
“I think it’s possible to transfer intent through craftwork like this. You put love into it, and that that comes through on the other side… when a person uses something you made, they have a connection with how it was made and the person who made it.”Visit Designer Page